Accompanying Talisker 10 years 70cl 45.8% vol. there are two glasses of whisky, Mircus sweets and Frutier Nice fruits, all presented in a wooden box. Talisker 10 years is a Scottish malt whisky from the island of Skye, one of the most remote, rugged and beautiful places in Scotland. Few whiskies are capable of transporting us back to their origins as Talisker does.
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All components of the gift come in a wooden box with a satin black lid.
In the whisky gift pack we find two tumbler glasses, short and wide, perfect for whisky, because if we want, allow us to use larger ice cubes, which take longer to melt and cool the whiskey for longer without reducing it.
A tender-hearted caramel, made from natural fruit pulp by a method of processing completely handmade, in the ingredients we find; sugar and 18% fruit pulp.
The pack contains eight pieces of four different flavors.
Mi&Cu Gourmet is a company created by the Miret Cudié brothers, a family with a long chocolate family tradition of more than 70 years of history. Mircus fuses the experience with the passion for the Mediterranean and its gastronomy, for this reason, we can find as protagonist, in great part of his creations, the Marcona Almond.
Mircus Fusion is the most creative line of Mircus, a fusion of flavours and textures of the Mediterranean that allow to discover, thanks to the different layers, new flavours and combinations.
Liquorice & Mint: ideal combination for licorice lovers, who will find all the attributes of licorice
Jasmine & Cardamom with Lemon: fresh and surprising combination of the floral taste of jasmine with the acidity of lemon and the spiciness of cardamom.
Talisker 10 years 70 cl 45.8%vol. is an Island Single Malt Scotch, a Scotch malt whisky from the island of Skye, one of the most remote, rugged and beautiful places in Scotland. Few whiskies are capable of transporting us back to their origins as Talisker 10 does, a well-balanced whisky with a strong maritime influence, salty, smoky, sweet, malted and spicy notes with black pepper.
The water used by Talisker comes from Cnoc nan Speireag (Hawk Hill), located just above the distillery. Water flowing above peat is redirected to the distillery through a system of pipes and wells. The direct contact of water and peat adds complexity to the whisky.
The malt used by the Skye distillery is made in Muir of Ord and malted with peat to an average peat level of 20 PPM.
Talisker's story begins in 1830, when Hugh and Kenneth MacAskill found the distillery and built it on land leased from MacLeod. The distillery was rebuilt in 1885 and expanded in 1900, unfortunately, in 1960 a large fire completely destroyed it and it was rebuilt for the second time, recreating exactly the shape and size of the stills, in order to preserve the character of the distillery.
Region: Island, Skye.
Style: Single Malt.
Breeding: Aged a minimum of ten years in American white oak barrels that have contained bourbon.
Nose: Powerful, with notes of peat, smoked and saline combined with notes of malted, sweet and spicy.
Mouth: Citrus, with a saline point, vanilla bourbon and smoked.
Final: Medium persistence and dry end in which the smoked notes dissipate little by little.