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PEPUS: ALMEJA, BERBERECHOS Y SALSA ESPINALER

12,45€ IVA incl.

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Perfect metal case to make or give away a vermouth. This case contains two cans of Pepus canned food with OL120 clams, OL120 cockles and Espinaler sauce  (92ml) for seasoning. A perfect gift for appetizer lovers.

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GOURMET PEPUS APPRECITIVE GIFT

About Pepus

Pepus was born in 2003 when Miquel Tapias, the current owner of Espinaler and the fourth generation of the Tapias family, decides to create a second brand of canned fish and seafood. The objective, with a different and striking packaging, is to reach where the custom of making vermouth is still not known.


Gourmet preserves


OL120 CLAMS: Pepus clams are carefully marinated and processed. With a mild sea flavor, they are a must in any appetizer.


OL120 COCKLES: Pepus cockles are selected in the market at the ideal time of each season, in mid-July and until October. Subsequently, they are classified according to their size and packaged in bulk.


ESPINALER 92ML SAUCE: Ideal condiment to accompany all types of preserves and potatoes. The Espinaler family has produced the sauce with a family recipe, unique and exclusive since 1950, when Ventureta Roldós created it.

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