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Pago de los Capellanes El Nogal 2011

45,60€ IVA incl.

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Pago de los Capellanes El Nogal 2011 75cl 14%vol. It is a red wine produced by one of the most outstanding wineries in the DO. Ribera del Duero, Pago de los Capellanes, Pedrosa del Duero, Burgos. Elaborated with Tempranillo that comes from the same plot of 6 ha, called the Walnut. It ages for 18 months in new French oak barrels. Peñín score of 93 points.

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The Pago de los Capellanes El Nogal


Pago de los Capellanes El Nogal 2011 75cl 14%vol. It is a red wine produced by one of the most outstanding wineries in the DO. Ribera del Duero, Pago de los Capellanes, Pedrosa del Duero, Burgos. Elaborated with Tempranillo that comes from the same plot of 6 ha, called the Walnut. It ages for 18 months in new French oak barrels. Peñín score of 93 points.

The winery Pago de los Capellanes


The winery is located in the town of Pedrosa del Duero province of Burgos, within the denomination of origin Ribera del Duero. It is one of the most outstanding wineries of the new generation of Ribera del Duero.


The vineyards reserved for the production of this wine, cover an area of only 6 hectares and are at an altitude of 800 meters above sea level. The soils are predominantly calcareous and clayey.


The grape used to make the wine was Tempranillo, queen and native of the Ribera del Duero area. It is harvested by hand, depositing the bunches in boxes of 15 kilos. Once the malolactic fermentation has taken place, the wine is aged in French oak barrels for 18 months. Walnut is only produced in excellent vintages.

Tasting notes and interesting data


Scored in the 2011 vintage with 91 Parker points.

It is a wine that we recommend to pair with sirloin, poultry, Iberian sausage, suckling pig, meat stews and legumes. Serve at a temperature of 16ºC to 18ºC.


Color: Purple.


Nose: Mineral notes, spices and touch of smoked.


Mouth: Wide, fleshy and enveloping.


Final: Persistent.

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Red Wine

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