In this Gin Pack we find, in addition to the distilled gin from Albariño wine alcohol and infused with 100% Galician botanists, Nordes 70cl 40% vol .; Four tonic Fentimans, a case of botanical Tea-Tonic, with six different botanicals and fruit jewelry Frutier, a sweet heart, made from natural fruit pulp .
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A Nordic Gin 70cl 40% vol.
Four tonic Fentimans 20cl: A tonic made from totally natural ingredients; Fermented organic grain, Cochin lemon grass, bark bark of the natural tree of chinchoa and brown sugar. As a curious fact, in the production process, a seven-day fermentation takes place that enhances its flavor and produces 0.5% vol / alc.
Collection of botanicals for Gin & Tonic Tea-Tonic, special six-spice box for Gin & Tonic, with independent packaging to keep it fresh, in all its uses.
Fruit Jewels Frutier, a tender heart sweet, made from natural fruit pulp by a totally handmade method, in the ingredients we find; sugar and 18% fruit pulp. The pack contains eight pieces of four different flavors.
A spectacular gift case with fine black exterior finishes, silver interiors and magnetic closure, is the ideal presentation to make an elegant and certainly different detail.
The Nordes gin is the first 100% Galician gin, made with the base of the distillate being Albariño, with 100% Galician botanists and distilled in A Coruña. La Gin Nordés is a gin that breaks with the traditional, soft and herbaceous. Thanks to its originality and quality this Premium Gin is already present in countries like Portugal (where it is the third best sold), Belgium, Switzerland, Germany, Italy, Colombia, Andorra, Holland, France, Angola and Cuba.
"We are Galician, by birth and by conviction.
We are craftsmen, by tradition and by principles"
Atlantic Galician Spirits, the creator of this Geneva Galician defines this gin as "Atlantic Galician Gin", uses products of Galicia of the highest quality and pursues new recipes that differentiate their products.
As we have already commented, the Nordic Geneva uses the Albariño as the base of the distillate, the twelve botanists that define it are: Laurel, Caralleira, Eucalyptus, lemon verbena, salicornia, lemon, juniper, cardamom, ginger, licorice, hibiscus and tea.