JAM102A - Jamonera Box with Iberian bait pallet

Christmas Lot - JAM102A

Wines and spirits contained in the Christmas lot

2ud. Red wine Ramón Bilbao Reserva 75cl 12.5% ​​vol .: A red wine with a 20-month reserve made in the Rioja designation of origin with the Tempranillo, Mazuelo and Graciano varieties.

Canned foods containing the Christmas lot

1ud. Espinaler 92ml sauce: Sensational seasoning to add to cockles, clams and potato chips. The spinaler sauce recipe dates back to 1960 and is a unique and familiar recipe of great success.

1ud. Pickled mussels Pepus OL120: They shellfish in shallow water and once collected they undergo a purification process before marinating with marinade.

1ud. Clams Pepus OL120: With a mild sea flavor, they are essential in any appetizer worth its salt.

1ud. Cod Brandade 200 grs .: Cod Brandade in La Cuna glass jar.

1ud. Tuna loins Captain TR-215: Tuna jar in olive oil, value and quality fruit of a combination of tradition and modernity together with the best tuna. Ingredients: tuna, olive oil and salt. Weight: 215/140 grs.

1ud. Baby peppers stuffed with Coquet 270/225 grs .: Baby peppers stuffed with tuna in a gourmet Coquet glass jar.

1ud. Olives Iruela Manzanilla Sevillana 1010/720 grs .: Fleshy and soft olives to dress any appetizer.

1ud. White Asparagus Pepus 345/225 grs .: Glass jar with 6 to 9 white asparagus.

1ud. Pate de Centollo 100 grs .: Without additives and handcrafted, perfect for the appetizer or as an appetizer with canapés.

1ud. Pâté de Cabracho 100 grs .: Without additives and elaborated in an artisanal way, perfect for the appetizer or as an appetizer with canapés.

Sweets of the batch:

2ud. Nougat: El Artesano nougat tablet 200gr.

1ud. Amatller Chocolates: Fine chocolate leaves 70% cocoa 60gr.

Lot sausage:

1ud. Chorizo ​​Candle : 500gr of Iberian sausage candle.

1ud. Salchichon candle : 500gr of Iberian sausage candle.

1ud Bait shoulder: Guijuelo bait shoulder from 4.8 to 5.2 kg.

Presentation

Presented in wooden box with satin black lid.