Exquisite gourmet gift presented in a wooden box with white screen-printed lid. In this select gift we find, as a main element, three award-winning cheeses from La Mancha with different curing times, three envelopes with acorn-fed Iberian sausages made in Guijuelo, duck Foie gras, toasts with figs and honey, chocolates, preserves and two wines; Terras Gaudas and Marqués de Murrieta.
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Gourmet gift presented in a white wooden box with black serigraphs. In this select gift we find, as the main element and elaborated by Quesería 1605, three 250gr wedges of Manchego cheese, an internationally recognized cheese and awarded two gold medals and one silver at the World Cheese Awards 2017. Made with raw sheep's milk from Manchega's own farm, the cheeses are cured for four, seven and ten months respectively.
Ideas for pairing with Manchego cheeses, we found toasts with olive oil, figs and honey 125gr made by The Cheese Company. Besides a special knife for cheeses, Foie de Pato Mas Parés 130gr, three envelopes of 100gr with Iberian sausage of acorn of Guijuelo; Chorizo, Lomo and Paleta elaborated by Delagón, a box of chocolates Cudié Mediterranean Tiles of eighteen pieces and two cans of conserves coming from the Galician Rías; cockles and mussels in escabeche.
To finish paired this great gourmet gift, we have selected two wines that enjoy great recognition; On the one hand Marqués de Murrieta 75cl 14%vol. a wine from La Rioja, made in a winery with more than a century and a half of history, great character. A great example of a classic profile rioja reserva that provides a sure value at any table.
And on the other hand, Terras Gaudas 75cl 12.5%vol., a Galician white wine made with a curious coupage of Albariño, Loureiro and Caíño Blanco, coming from O Rosal that is complex, and at the same time, easy to drink.