Hendrick's Gin Pack

Hendrick's Gin Pack

Package Contents

A Gin Hendrick's 70cl 44% vol.

Four tonics Thomas Henry 20cl, a tonic with a bitter character, with a particularly high content of quinine, subtle floral notes and a very refreshing citric point.

Collection of botanicals for Gin & Tonic Té-Tonic, special six-spice box for Gin & Tonic, with independent packaging to keep it fresh, in all its uses.

Cocoa Sampaka Gin & Tonic 40% Cocoa 100g, a chocolate tablet (16,5x8,5x1,5 cm) that combines high quality cocoa with a surprising touch of juniper and citrus.

With stores in Madrid, Barcelona, ​​Valencia, Al-Kobar, Osaka and Tokyo, Cacao Sampaka produces cacao-derived sweets of great recognition. Cacao Sampaka was born to spread the chocolate culture and to transmit the passion for this sweet. Chocolate artisans, they work the product from the first moment, starting with the selection of the raw material, the cocoa beans and ending with the presentation and packaging of the product. All products are made with cocoa of the highest quality, without preservatives or dyes.

A spectacular gift case with fine black exterior finishes, silver interiors and magnetic closure, is the ideal presentation to make an elegant and certainly different detail.

Hendrick's gin

Hendrick's gin is a gin, soft and unique. With selected botanists that accompany two very peculiar infusions, the one with rose petals and the one with cucumber. A Premium gin recognized around the world for its uniqueness.

History

Hendrick's gin is born in Scotland, when William Grant and his seven children, two daughters and a stonemason who works sporadically with them build the distillery.

In 1966 the great-grandson of William Grant, bought at auction, a very rare Carter-Head and a Bennet of the 19th century.

In 1999 Hendrick's gin was born when Mr. Gordon and Mrs. Gracie used those stills that the great-grandson of William Grant had bought as a whim. A strange symphony of botanists is born accompanied by an infusion of Rosa and Cucumber.

Botanists

The main botanists that define this gin are: As main element of the distillate base, juniper, elderflower, Angelica Root, Orange Peel, Caraway, Chamomile, Cilantro, Cubeba Berries (Java Pepper) , Lily Root and Orange Skin. All these botanists accompany an infusion of Rosa Damascena and Cucumbers of the best quality.

Awards and mentions of Hendrick's gin

International Spirits Challenge

Best Distilled Geneva of 2011

International Spirits Challenge

Gold medal of 2011

San Francisco World Spirits Competition

Double Gold Medal 2010