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Crackania Coco Casanella 100gr is an exquisite sweet made from marcona almonds and praline covered with white chocolate and coconut paste sprinkled with grated coconut. A delicious and sophisticated classic Penedès sweet. Crackania Coco Casanella 100gr is an...
Crackania Tiramisu Casanella 100gr is an exquisite sweet made from marcona almond and praline coated with cocoa from Tanzania, Mascarpone, Amaretto and wrapped in Ethiopian coffee. Made by the Casanella del Penedés chocolatiers, it is a sweet that brings back memories of the classic Italian dessert with great delicacy. Crackania Tiramisu Casanella 100gr is...
Crackania Traditional Casanella 100gr is an exquisite sweet made from caramelized marcona almonds, bathed in dark chocolate and hazelnut praline which is sprinkled with refined cocoa. A delicious and sophisticated classic Penedès sweet. Crackania Traditional Casanella 100gr...
White chocolate bar with strawberries and roses Cocoa Sampaka 30% Cocoa 100gr. Produced by one of the most internationally renowned manufacturers of cocoa-based sweets and handcrafted from beginning to end, white chocolate is combined with notes of rose petals and crunchy strawberry that provide texture and light acid notes. White chocolate bar with strawberries...
Dark chocolate bar with Raspberry Cocoa Sampaka 55% Cocoa 100gr. Produced by one of the most internationally recognised manufacturers of cocoa sweets and handcrafted from beginning to end, the delicate notes of raspberry exceptionally complement the notes of cocoa. Dark chocolate bar with Raspberry...
Milk chocolate bar with juniper and lemon crispi Cocoa Sampaka 40% Cocoa 100gr. Produced by one of the most internationally recognized manufacturers of candies derived from cocoa and handcrafted from start to finish, the chocolate bar captures the essence of Gin Tonic thanks to the notes of juniper and citrus. Milk chocolate bar with juniper and...
Tablet of chocolate with salt of Ibiza Cacao Sampaka 67% Cacao 100gr. Produced by one of the most internationally recognised manufacturers of cocoa-based sweets and handcrafted from start to finish, the flower of salt helps to enhance the sweetness and notes of cocoa and wood, which then give way to maritime notes thanks to the purest of salts. Tablet of chocolate with salt of...
Gianduiotto Avellana Pancracio 100gr, is a sweet made by Pancracio, a small and exclusive brand of chocolate and other related products of high quality. The master chocolatiers elaborate an exquisite Gianduia, chocolate that contains over 30% of Piedmont hazelnut paste and combines it with milk chocolate. Gianduiotto Avellana Pancracio 100gr,...
Turrón Artisan of Coconut 300gr elaborated by L'Obrador, house of masters turroneros founded in 1977 and located in Arenys de Munt, in the province of Barcelona. In this traditional nougat made entirely by hand, coconut, milk and sugar are used. A pure coconut turrón that will delight lovers of this piece Turrón Artisan of Coconut 300gr...
Artisan marzipan turron and candied fruit 300gr made by L'Obrador, house of nougat masters founded in 1977 and located in Arenys de Munt, in the province of Barcelona. In this traditional turron made entirely by hand, marcona almond marzipan is used with generous pieces of melon, orange and cherry confit. Artisan marzipan turron and candied...
Turron Artisan Cream and Nuts 300gr made by L'Obrador, house of nougat masters founded in 1977 and located in Arenys de Munt, in the province of Barcelona. In this traditional turron elaborated in a totally handmade way, in which marcona almonds, fresh cream and California nuts are used. Turron Artisan Cream and Nuts 300gr...
Artisan Turrón with burnt egg yolk 300gr elaborated by L'Obrador, house of turron masters founded in 1977 and located in Arenys de Munt, in the province of Barcelona. In this traditional turron made entirely by hand, is used marcona almonds of the highest quality, sugar and egg yolk to give consistency, the turron is roasted on both sides. Artisan Turrón with burnt egg yolk...
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