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En La Llar del Vi ofrecemos un extenso catálogo de excelentes vermuts, cervezas y acompañantes, para que los momentos del aperitivo, de encuentros y reuniones sean excelentes. En las diferentes secciones podrás encontrar nuestras bebidas por separado tanto vermouths como cervezas artesanales, así como conservas y aperitivos; como en pack con un módico precio, o conjuntos ideales para regalo. Entra y selecciona nuestros productos gourmets de manera sencilla y cómoda a través de nuestra tienda online.
En la categoría de vermuts se pueden encontrar vinos aperitivos en todas las gamas: rojo, rosado y blanco y ediciones especiales, de marcas de gran calidad y prestigio internacional como Espinaler, Olave, Yzaguirre y Punt e Mes.
En cervezas artesanas encontrarás una selección de bebidas tanto nacionales (Cataluña, Galicia, Madrid…) como internacionales (Dinamarca, Escocia). Cervezas artesanales de alta calidad y distinguido sabor como las cervezas “Mala Vida” de Companya Cervesera del Montseny, premiada como la mejor cervecera del Barcelona Beer Challenge 2016; así como BrewDog Jack Hammer y Anchor Steam Liberty Ale de los Estados Unidos de América.
Para acompañar los momentos de Vermouth & Cerveza, o como tentempié, entra en nuestro apartado de Conservas y Salsas. Encuentra los mejores acompañamientos como olivas, patatas fritas, ventrescas, sardinillas, conchas finas y otros productos del mar en conserva, tiras de jamón o salsas para aliñar. Trabajamos con marcas excelentes como Conservas Espinaler o Conservas La Cala-Albert Adriá entre otros.
La calidad y el precio no tienen por qué estar reñidos, por ello los Packs Vermuts & Cerveza conjugan nuestro catálogo de excelentes bebidas con los mejores tentempiés; así como las mejores combinaciones de conservas, encurtidos y salsas. Encuentra nuestras selecciones de conservas del mar y salsas; vermuts, olivas y patatas… ¡Disfruta de más por menos!
Finalmente, para regalos originales a amigos, familiares, detalles únicos e inolvidables de empresa o para aquellas ocasiones que lo merecen, escogemos los mejores Packs Regalo Vermut & Cerveza, con cuidadosas presentaciones, estuches y cajas de madera para aquellos a los que queramos sorprender o agradecer. Regala el placer de disfrutar de un buen vermouth con un delicado acompañante o un estuche de colección con conservas gourmet.
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Olivas Espinaler filled with anchovy 350g. The olive stuffed with anchovy is made from the Manzanilla Fina variety. Extra class, it is carefully deboned and stuffed with an anchovy paste, allowing a combination and an excellent flavor. Olivas Espinaler filled with anchovy...
Canned Espinaler with mussels from Galician estuaries selected by hand in marinade, OL - 120 of 20/30 pieces. An elemental preserve in all vermouth. Canned Espinaler with mussels from...
Preserved can with Sardine in Spicy Sauce 3/5 Pieces Espinaler, OL - 120. The sardinilla or xoubiña, in Galician, is fished at different times of the year, although that of September is the highest quality. For their elaboration they are cooked with a point of chilli pepper and packaged in an artisan way with spicy sauce. Preserved can with Sardine in Spicy...
Canned Espinaler with Sardine in Pickled 3/5 pieces, OL - 120. The sardinilla or xoubiña, in Galician, is fished at different times of the year, although the month of September is the highest quality. For its elaboration it is given a point of cooking to the steam and it is packaged of artisan form in marinade. Canned Espinaler with Sardine in...
Can of Espinaler preserves with Sardine in Tomato Sauce 3/5 pieces, OL - 120. The sardinilla or xoubiña, in Galician, is fished at different times of the year, although that of September is the highest quality. For its elaboration it is cooked with tomato and packaged, in an artisan way, in tomato sauce. Can of Espinaler preserves with...
Canned Espinaler with Sardine in Olive Oil 3/5 pieces, OL - 120. The sardinilla or xoubiña, in Galician, is fished at different times of the year, although that of September is the highest quality. To make it, it is steamed and packaged in olive oil. Canned Espinaler with Sardine in...
Fried potatoes in Espinaler olive oil with 150g. The potatoes are harvested and selected in the highlands of Soria, then the potatoes go through a classic process of peeling and cutting. The potatoes are fried in 100% virgin olive oil and salted just enough to maintain a low salt content. Perfect for any vermouth with Espinaler sauce. Fried potatoes in Espinaler olive oil...
Snackgold Black Truffle 125gr potatoes are homemade gourmet French fries made in Spain from high quality potatoes, extra virgin olive oil and black truffle. Great to prepare a great aperitif of Mediterranean character that will not leave anyone indifferent thanks to its flavor and texture. Snackgold Black Truffle 125gr...
Paté Terrine with Hazelnuts Comtesse du Barry 70gr. A pâté that combines the classic flavour and texture of the campaign tub with the flavour and crunchy texture of the hazelnut. The preserves are elaborated, without any kind of preservatives and in a traditional way, by Comtesse du Barry, one of the most appreciated producers of duck derivatives in... Paté Terrine with Hazelnuts Comtesse...
Poultry terrine with the Gascon Comtesse du Barry 70gr. A pâté with a traditional classic profile from the French region of La Gascony. The preserves are elaborated, without any preservatives and in a traditional way by Comtesse du Barry, one of the most appreciated duck derivatives producers in France thanks to its quality. Poultry terrine with the Gascon...
Poultry pâté terrine with port Comtesse du Barry 70gr. A classic profile pâté that combines the fruity notes of port and the creamy textures of foie gras. The preserves are elaborated, without any preservatives and in a traditional way, by Comtesse du Barry, one of the most appreciated duck derivatives producers in France thanks to their quality. Poultry pâté terrine with port...
Poultry foie terrine accompanied by Madeira wine and Banyuls Comtesse du Barry 70gr. A classic profile pâté that combines the warm and fruity notes of the wines and the creamy textures of foie. The preserve is elaborated, without any preservatives and in a traditional way by Comtesse du Barry, one of the most appreciated duck derivatives producers in... Poultry foie terrine accompanied by...
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